Kropek (Fish Crackers)

Food & Places

Fish Crackers

I cannot finish my Fish Crackers because it is too spicy. I need vinegar to neutralize the taste.

The company who made this has ignored the process of putting chili powder. Hot smile 

SUPER SPICY.

This is just a generic fish crackers though.

How about you? What are you munching on today?

Sammy

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6 Comments

  1. papaleng (@papaleng) February 23, 2013
    • Sam Lanuza February 27, 2013
  2. Ceejei Carlos October 16, 2012
    • Sam Lanuza October 16, 2012
  3. Nicole Paler August 10, 2012
    • Sam Lanuza August 10, 2012

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