Month: April 2012
I am ecstatic to share my experience about the first bloggers meet up I attended last Friday and what convinced me to go under time for work? It’s about coffee. You know I am an avid fan of coffee; I have tried out coffee shops now and then. Plus my …
Forgive my photo but I just want to share this appetizer I had for lunch. It’s called Kinilaw na Talaba, I am not sure if this should be categorized as an exotic food or what but the process of Kinalaw is putting vinegar in raw meat or seafood. Then you will add Calamansi (local …
As promised I will tell the complete story on my recent vacation with my colleagues. We always go to Batangas because it’s near the Metro and we only go for an overnight stay. The owner of Balai sa San Juan is the owner of Balai sa Anilao as well as …
Many businesses have been established before the internet came to life. When we discovered the power of the internet we have used them in our everyday life. We use it for research, to connect with long-lost friends and relatives, and even promoting business. Business, where you put up your own …
Well hubby told me to Blog about this cause he was not satisfied with the food we ordered. We ate at BAR-B-KING, SM Megamall, Bldg. B and we ordered this: Angus Beef Belly with soup, corn & carrots, Java Rice, gravy, and 12 oz. Drinks. It’s Php 150.00 with rice …
This is just delicious. Ivy of Radisson Blu gave it to us as a token. So yummy Have anyone of you tried this cake? You should. Technorati Tags: Mango Bravo,Cake,Contis