Month: August 2015

Food & Places Recipes

Weekend Baking: Cheesy Cupcake

There is a local brand here in PH popular to generations of lunch boxes, including mine (add the orange juice in a tetra pack).  And then I was inspired, I went to my baking pantry and grabbed my wooden spoon.    I also found this ready to bake liners which …
Beauty & Style

NYX Eyebrow Gel – Chocolate

NYX became a love to brand here in the Philippines. Thankfully, they are now accessible. It’s my guilty pleasure to visit the store once in a while and check out their items. (I am actually collecting the Soft Matte Lip Cream cause I am obsessed) Since Brows are something I …
Beauty & Style

Zen Nutrients Smoothening Coffee Scrub

Who doesn’t love coffee? It boosts your energy, it perks up your mind, and it gives you happy tremors. lol I love coffee, it seems like my brain works better with caffeine. I recently visited the Zen Nutrients HQ in Pasig when they launched their new Argan Oil line. I …
Food & Places Recipes

Recipe Chicken Afritada 

I posted Pork Sisig yesterday and that was our lunch last Sunday. Here’s the dinner — Chicken Afritada. All kind of meat can be cooked in tomato sauce and we Filipinos call it different ways.  Pork = Menudo Beef = Caldereta or Mechado Fish = Salciado  Chicken = Afritada Although …
Food & Places Recipes

Recipe Pork Chop Sisig

Filipinos love gathering and there are staple dishes that you will see on the table. They are the dishes that goes well with, uhm, beer and hard liquor.  One is Sisig, grilled pig head served with chilis in a sizzling plate. Some region add pig brain for its sauce, others, …
Haul & Shops

Kitchen Tools Haul

Hey guys! It’s my first time to write a haul here and that is because I am so happy about my recent purchase. Landmark Trinoma is on sale up to 50% off and I took advantage completing my kitchen haven.  This was not crazy shopping I just got a few …
Food & Places Recipes

Chicken Pesto Sandwich

It has been a long time since I posted a recipe. Sometimes I choose to eat rather than take photos of it. And since I am the one cooking, I couldn’t get my hands on my phone or my camera. As of this writing, I am insanely full. Sinigang became a …